12th February 2003, 8:39 PM
Wait, are you talking about that fake Kraft crap? I'll be very dissapointed in you if that's so.
Cheese in the U.S. is treated as something you add to a sandwich or a cracker. The real, good cheese is usually eaten by itself in large amounts.
Cheese in the U.S. is treated as something you add to a sandwich or a cracker. The real, good cheese is usually eaten by itself in large amounts.